The claims that “There is no difference
between GMO corn and NON Gmo corn” are false. Yesterday while on a
playdate at the lake, Vince from De Dell Seed Company, Canada’s only NON GMO
corn seed company called me to support the march and Americans finding out
about GMOs. He emailed me this stunning report, clearly showing the nutritional
value difference between GMO corn and NON GMO corn. I was floored. And at the
same time, not totally surprised because Glyphosate draws out the vital
nutrients of living things and GMO corn is covered with it. The important thing to note in these deficiencies is that
these are exactly the deficiencies in a human being that lead to susceptibility
to sickness, disorders and cancer. People who have osteoporosis are low
in calcium and magnesium, people who have cancer are low in maganese. The list
goes on and on. GMO Corn has 14 ppm of Calcium and NON GMO corn has 6130 ppm. 437 X
more. GMO corn has 2 ppm of Magnesium and NON GMO corn has 113ppm. 56 X more. GMO corn has 2 ppm of Manganese and NON GMO corn has 14ppm. 7X more. Look at the levels of Formaldehyde and Glyphosate IN the corn! The EPA
standards for Glyphosate in water in America is .7ppm. In Europe it is .2 ppm.
Tests showed organ damage to animals at .1ppm of Glyphosate in water. This corn
has 13 ppm! In another study that Dr. Huber reported, on Elizabeth Dougherty’s Talk
Radio, .97 ppm of formeldehyde showed to be toxic in ingestion to
animals. This corn has 200X that! That is why the animals , given a choice will
not eat it at all, they can smell the formeldehyde! Please share this report with your legislature, farmers, news editors,
school district food services and Moms. We will no longer be feeding our children food with nutritional deficiencies, foreign
proteins, toxins, sprayed with Glyphosate, or injected with pesticides. Nor
will we be fed their lies of safety!