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Consumer Self-Defense: 12 Ways to Drive GMOs and Roundup off the Market

Thursday, February 19, 2015 18:01
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'Although Monsanto, industry scientists and corporate agribusiness claim that GMO crops and foods, and the chemicals that accompany them, are perfectly safe and therefore need no labeling or independent safety-testing, hundreds of independent scientists, that is, those not on the payroll of Monsanto or its minions, cite literally hundreds of studies showing that GMOs and their companion chemicals, such as Roundup, are extremely toxic. ' (Photo: Stephen Melkisethian/flickr/cc)

Disinfo

‘Although Monsanto, industry scientists and corporate agribusiness claim that GMO crops and foods, and the chemicals that accompany them, are perfectly safe and therefore need no labeling or independent safety-testing, hundreds of independent scientists, that is, those not on the payroll of Monsanto or its minions, cite literally hundreds of studies showing that GMOs and their companion chemicals, such as Roundup, are extremely toxic.’ (Photo: Stephen Melkisethian/flickr/cc)

Ronnie Cummins writes at Common Dreams:

“Monsanto should not have to vouchsafe the safety of biotech food,” said Phil Angell, Monsanto’s director of corporate communications. “Our interest is in selling as much of it as possible. Assuring its safety is the FDA’s job.” – New York Times, Oct. 25, 1998

“[GMO] Labeling advocates say the issue is about transparency, not safety. Scott Faber, head of the national Just Label It campaign, testified that consumers want to know what they are buying and how the food was produced. He said advocates are not seeking a warning label, but a “factual, non-judgemental disclosure” on the back of all food packages that contain GMO ingredients.”  Mary Clare Jalonic, Associated Press, December 14, 2014

“Glyphosate is the active ingredient in Monsanto’s flagship herbicide, Roundup. 80% of GMO crops are engineered to withstand Roundup and GMO crops now make up 90% of the United State’s corn, soy, sugar, canola, and cottonseed. Roundup is also used as a desiccant (drying agent) at harvest on 160 conventional crops. It is in our soil, in our food, and in our bodies.”GMO Free Lancaster County

“… Monsanto literature regarding Roundup encourages… farmers to apply… Roundup applications on many crops – including wheat, feed barley, oats, canola, flax, peas, lentils, and dry beans – right before harvest….” WashingtonsBlog, November 17, 2014

The technology of agricultural genetic engineering (GE) is the controversial practice of gene-splicing and disrupting the genetic blueprints of plants and trees in a lab, to produce patented seeds. The seeds are generally one of two types. One type, which includes Monsanto’s Roundup-resistant crops, produces plants that survive the spraying of poisons, while all the other plants around them die. The other type produces a plant that manufactures its own pest-killing poison, designed to target a specific pest.

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Source: http://truthisscary.com/2015/02/consumer-self-defense-12-ways-to-drive-gmos-and-roundup-off-the-market/

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