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Biting into something and being surprised by its flavor can either be an enjoyable or disgusting experience. However, it may not be so simple. Researchers have found that biting into something pleasant or gross, such as vanilla yogurt, has implications on one’s mood.
Research teams from Food & Biobased Research in the Netherlands, the University of Natural Resources and Life Sciences in Austria, and the VTT Technical Research Centre of Finland Ltd., aimed to uncover emotional responses associated with consuming different varieties of yogurt.