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by Sierra Bright
Natural Living Ideas
You may remember the smell of apple cider vinegar from your grandmother’s house. Perhaps she made you drink it when you had an upset stomach or used it to dab on your mosquito bites or sunburn. Well, guess what? Apple cider vinegar is back.
Grandma was right, it is a go to remedy for a large number of conditions and keeping a jar of organic raw apple cider in your kitchen and bathroom at all times is a great idea.
But how could something so simple be so powerful? The benefits of organic raw apple cider vinegar are found in the living giving force known endearingly as “The Mother.” Although the mother looks more like a scary spider web floating around near the bottom of the bottle, it is this substance that contains active ingredients to boost your overall health and wellbeing. The mother is alive, teeming with beneficial bacteria and nutrients.
How Is Apple Cider Vinegar Made?
Raw apple cider vinegar is made from organic apples and goes through a double fermentation process. During this process, enzymes and other nutrients are preserved and work together to bring out therapeutic properties.
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Every Day is Earth Day