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The original post was written March, 2011. I updated the embarrassingly bad photos. Five years later, I still cook greens the same way. While the photos benefited from new photography skills, the recipe is still perfect. Another season is behind us. I harvested the last of my collard greens today. As excited as the prospect of…
The post Southern-Style Collard Greens with Ham Hocks appeared first on Syrup and Biscuits.