Online: | |
Visits: | |
Stories: |
Story Views | |
Now: | |
Last Hour: | |
Last 24 Hours: | |
Total: |
This was my second most requested dish at Granny’s house. Fried Okra was the first. It’s simple and rustic and just perfect in my mind. Granny called them Hamburger and Sausage Patties. I’ve updated the recipe slightly and I’m calling them Southern-Style Hamburger Steaks with Onion Mushroom Gravy. I like to think…
The post Southern-Style Hamburger Steaks with Onion Mushroom Gravy appeared first on Syrup and Biscuits.