Research shows switching to organic food can reduce pesticide levels in urine
Thursday, February 9, 2017 13:26
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Tokyo, 19 December 2016 – Traces of pesticides in urine have been found to decrease significantly among people, particularly children, who moved from a conventional to an organic diet. The findings come from a study involving two Japanese families, commissioned by Greenpeace Japan, and which backs up similar research into lower pesticide exposure in individuals who consume organic food.
Source: http://www.greenpeace.org/international/en/press/releases/2016/Research-shows-switching-to-organic-food-can-reduce-pesticide-levels-in-urine/
