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Here’s a bit more about Torani:
Since 1925, 3rd generation family-owned Torani has been crafting great tasting flavored syrups that coffeehouses use to make their flavored drinks taste so delicious. With over 120 flavors in Regular and Sugar Free varieties, Torani flavored syrups are perfect for flavored lattes, mochas, coffees, cocoas, Italian sodas, teas, lemonades, cocktails and smoothies. Coffeehouse professionals choose Torani flavors because they are expertly crafted and made with the highest quality ingredients, like natural flavors and pure cane sugar. The Sugar Free flavors have no calories and are sweetened with Splenda. Now, Torani flavored syrups are widely available at retail so you can easily create authentic coffeehouse quality drinks at home.
Torani comes in both regular and sugar-free varieties, and in a ton of mouth-watering flavors. We received Pumpkin Pie and Hazelnut varieties. We have tried these in several different ways, and we are really enjoying the wonderful flavor the syrups give to seemingly ordinary things like whipped cream, brownies, and coffee. I love the Pumpkin Pie flavor in my coffee with tons of sugar and cream added till it’s a very light color. (Yep, I am a wuss and can’t handle black coffee. Don’t hate!)
But our absolute favorite Torani creation has got to be Chocolate Hazelnut Cheesecake. Is your mouth watering yet?! I know mine is just thinking about it! It’s actually fairly simple to make, although it does take a little bit of skill. Sorry, this isn’t as simple as baking mix type recipes. But it’s SO worth the effort and time, and would make a perfect addition to all of your Holiday menus this year!
Want my recipe? Keep reading!
Torani Chocolate Hazelnut Cheesecake Recipe
Directions:
***Disclosure: This is a sponsored post made possible by Torani and SheSpeaks.com. I received complimentary samples to facilitate my review. All opinions are 100% honest and have not been influenced in any way.***
2012-12-08 00:27:01