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http://www.for-diabetes.com/lower-your-risk-of-type-2-diabetes-with-magnesium
According to the American Diabetes Association, some 57 million Americans have pre-Diabetes, a condition in which blood sugar levels are higher than normal but not high enough to be diagnosed as Diabetes. If you have pre-Diabetes, you can decrease your risk of developing Type 2 Diabetes by eating foods rich in magnesium.
Studies published in the journal Diabetes Care in 2004 confirmed this finding, while previous studies had indicated a link between magnesium deficiency and an increased risk of diabetes.
Read More: http://www.for-diabetes.com/lower-your-risk-of-type-2-diabetes-with-magnesium