My Whole30 Go-To Chili
Friday, January 1, 2016 18:23
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It’s day 1 for me on the Whole30 challenge. My fridge is stocked. I have lots of leftover Kale Potato Chicken Soup, a huge fruit salad the kids and I made and this amazing chili I whipped up after a big grocery shopping trip yesterday. One pound of beef was all I needed to make 10 cups of this veggie-filled chili. The addition of eggplant, yellow squash and zucchini really bulk it up. The mushrooms add to the “meatiness” and everything else [...] http://greenlitebites.com/
Source: http://greenlitebites.com/2016/01/my-whole30-go-to-chili/
