(Before It's News)
Grease-proof packaging has helped make pizzas, burgers and tacos on-the-go a less messy proposition. However, a new study in the ACS journal Environmental Science & Technology Letters has found that some fast-food packaging from across the U.S. contains a variety of fluorinated compounds — a few of which have been linked to potential health effects. Continued At Source link below. http://preventdisease.com/ https://www.facebook.com/pages/PreventDiseasecom/199701427498 https://twitter.com/#!/Prevent_Disease
Source:
http://www.preventdisease.com/cgi-bin/cornews11/viewnews.cgi?id=EulypkuVVpuTYZmtvH