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A new study confirms that the global conservation of carnivores is at risk. Published in Scientific Reports, the report models future global land conversion and estimates this will lead to significant range loss and conflict with local people in regions critical for the survival of already threatened carnivore species.
Credit: AAVA
Lead author Dr. Enrico Di Minin of University of Helsinki explained, “We assessed how expected land use change will affect priority areas for carnivore conservation in the future. The analysis revealed that carnivores will suffer considerable range losses in the future. Worryingly, it seems that the most important areas for carnivore conservation are located in areas where human-carnivore conflicts are likely to be most severe.”
Di Minin continued, “Presently, South American, African, and South East Asian countries, as well as India, were found to contribute mostly to carnivore conservation. While some of the most charismatic species, such as the tiger and giant panda were found to be at high risk under future land use change, smaller, less charismatic species, with small ranges were found to be equally threatened by habitat loss.”
Credit: AAVA
Dr. Luke Hunter, President and Chief Conservation Officer of Panthera, the global wild cat conservation organization, and a co-author of the paper shared, “Carnivores like big cats have been squeezed out of their ranges at alarming rates for decades now, and we can now see that habitat loss and its shock waves on wildlife are only on the rise. In order to protect our planet’s landscape guardians, a far greater financial investment from the international community is needed for range-wide conservation approaches, both within and outside of protected areas where carnivores roam.”
Credit: AAVA
Contacts and sources:
Citation: Global priorities for national carnivore conservation under land use change. Enrico Di Minin, Rob Slotow, Luke T. B. Hunter, Federico Montesino Pouzols, Tuuli Toivonen, Peter H. Verburg, Nigel Leader-Williams, Lisanne Petracca & Atte Moilanen. Scientific Reports 6, Article number: 23814 (2016) doi:10.1038/srep23814
http://www.nature.com/articles/srep23814