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Latest post from MARKSVEGPLOT – a blog about food and gardening in England”
Despite having written last week that I was unlikely to be participating in Harvest Monday for a while, I just couldn’t resist…
Apart from the usual supply of fresh herbs, my harvest this week consisted solely of this trio of Parsnips:
They are of the variety “Panache”. Not prize-winners for the showbench, but good healthy specimens nonetheless, and even sweeter than they would otherwise have been after our first really hard frosts of the Winter. [Freezing is supposed to help convert starch into sugar.]
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No, not an igloo, but a frozen bell-cloche |
My Parsnips formed one of the ingredients for the very warming and belly-filling “Five-a-Day Gratin” which I made on Friday.
To read more articles like this, on Gardening and Gastronomy, please visit * http://marksvegplot.blogspot.com/ *
2012-12-03 10:41:23
Source: http://marksvegplot.blogspot.com/2012/12/harvest-monday-3-december.html