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In the Parcel Post Today: Quail Eggs
We have now gone through three generations of quail since we got our first quail hatching eggs in 2014. We have decided to broaden the gene pool to avoid too much interbreeding and have therefore ordered 24 hatching eggs from a completely different source to the one we used 3 years ago. The eggs arrived this morning and have just gone into the incubator. In 16 days they should hatch.
Until 2009 I was working in London, UK, but I gave it up to pursue a life of self-sufficiency. My aim is to grow or forage for all my food, produce my own power and live a healthier and greener lifestyle. I left London to return to my home village of Sunniside, near Newcastle, in the North East of England. I have a couple of plots of land there as well as the garden of my house. Our village is a commuter area for Newcastle but we are surrounded by countryside which we use for picking wild foods. My mission in life is to show that it is possible to live well without destroying the planet in the process. I am also keen to ensure knowledge of historic recipes and cooking is kept alive. I regularly try out recipes from old cookbooks using the food we have grown. I make videos about our progress and about how to cook home-grown foods. These can be viewed on www.youtube.com/jonathanwallace.
www.self-sufficientinsuburbia.blogspot.com
Source: http://self-sufficientinsuburbia.blogspot.com/2017/03/in-parcel-post-today-quail-eggs.html
Just sharing a new site i found. Loving it so far. Refreshing actually.
https://www.conspiracyoutpost.com/