Visitors Now: | |
Total Visits: | |
Total Stories: |
Story Views | |
Now: | |
Last Hour: | |
Last 24 Hours: | |
Total: |
There are two main reasons you should be making jam; it’s absolutely delicious and it’s a great way to preserve fruit. There is one main reason why you probably don’t make jam; it’s a pain in the ass, time consuming process…
This jam couldn’t be easier to make, you just need a freezer! There’s no cooking involved, just a bit of manual mashing up the strawberries, adding some pectin and sugar, and then it’s all about taking advantage of the natural process strawberries go through when they are frozen. You can make a large amount of jam in no time at all making it this way. Also I challenge you to taste the difference!
How To Make Quick & Easy Freezer Jam
This is a post featured from Knowledge Weighs Nothing. When republishing this post you must include a credit and link to: http://knowledgeweighsnothing.com
Check out the Knowledge Weighs Nothing Facebook page!