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by Todd Walker
Uncle Otha would tell us boys to gather some ‘fat lighter’d’ while out hunting squirrels. He was a retired Army cook and our personal camp chef. Squirrel stew at its finest!
You may know it by another name – fatwood, lighter wood, fat lighter, pine knot, or some other alias. Fat lighter’d, as Uncle Otha called it, is a 100% nature-made fire starter. The resin in conifers concentrates in the base of the tree. If a pine is cut down or dies by disease or storm, the pine resin will harden and preserve the wood.
While hunting yesterday, I ran across what you’d look for when searching for fat lighter’d.
The base of the tree’s trunk had been damaged. Pitch (resin) had moved to the area to seal the wound. Though it had not been dead for too many years, fatwood had already formed around the existing injury.
You can also find fat lighter’d stumps and heart pine core preserved on the ground. Old homestead fence posts turn into fatwood as well.
Cut the fatwood into 6 to 8 inch long sections. I like to split these sections into finger size pieces. If you’re in the field, you’ll need a baton and knife for splitting kindling.
Fat lighter’d splits easily and can be done without a baton. With short pieces, it’s better to be safe than sorry.
With your cutting tool, make a feather stick from one piece of fatwood. The curled strips will catch a flame and ignite the remaining stock of lighter’d. Even if wet, it catches fire quickly.
The above photo shows me using a butane lighter. You can also start fatwood with a ferro rod.
Use the back of your knife to shave fine slivers off the stock. Gather them into a pile and ignite with the sparks from a ferro rod.
Before I could get back to my camera tripod to photo the flaming pile of fine fat slivers, the flame was all but extinguished. The resin is very flammable. Place the resin slivers in your kindling bundle before showering sparks!
If your area doesn’t produce fatwood, what natural fire starter do you prefer?
Keep Doing the Stuff,
Todd
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Thanks for sharing the stuff!
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