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1. Texas
Agriculture is the second largest industry in Texas and the nation’s second-leading agricultural-producing state. The sale of cattle and calves accounts for 51 percent of all agricultural sales, followed by greenhouse and nursery production, cotton, broilers and milk. Texas is the number one state in baled hay and wool production. The average farm is 676 acres.
2. Ohio
Ohio has 80,000 farms, averaging 186 acres each. Ohio produces more eggs and more Swiss cheese than any other state. They are ranked number two in sherbet, three in tomatoes, four in winter wheat and five in sweet corn. Because of the accelerated loss of farmland, Ohio is committed to addressing the issue of farmland preservation head-on.