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29 October 2014
- A growing body of research suggests that anxiety can often be reduced or completely eliminated by addressing nutritional deficiencies and biochemical imbalances, removing toxins, improving the health of the gut, addressing hormonal imbalances and eating real whole food.
Join Food Mood Expert and Certified Nutritionist Trudy Scott from 3 – 16 November, as she interviews 20+ of the world’s experts and opinion leaders – researchers, doctors, psychiatrists, nutritionists, consumer advocates, psychologists and more – on the very powerful connection between food and mood.