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Smokers always enjoy a cigarette after a meal. Tobacco is not recommended at any rate, but it’s especially dangerous after eating. According to scientists, if you smoke immediately after a meal, you do damage to the body as if you smoked 10 cigarettes at once.
The risk of lung cancer increases. Also, smoking particularly affects the deterioration of irritable bowel syndrome. Digestive system acts on the whole body, and the nicotine ties to the oxygen in the blood, which then more easily absorbed.
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