Genetically Modified Crops Thrive as World Warms
Monday, April 4, 2016 5:02
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By Alex Kirby / Climate News Network
Plants genetically modified to take advantage of hotter temperatures and increased carbon dioxide could cut fertiliser use and raise yields to alleviate global food shortages.
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Source: http://www.truthdig.com/report/item/genetically_modified_crops_thrive_as_world_warns_20160404/
