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As a health advocate, I research a lot of ancient herbs and plants.
China and India are both well known for using herbs and plants in their traditional medicine, but I’ve always had a fascination with ancient Egypt.
I once did an assignment on the country, and that’s when I first learned about a powerful ancient Egyptian healing plant—the black seed.
Although this annual flowering plant is known primarily as black seed, other cultures may refer to it as onion seed, black caraway, black cumin, black sesame, Roman coriander, or by its botanical name, Nigella sativa.
Read More : http://www.doctorshealthpress.com/food-and-nutrition-articles/black-seed-health-benefits