| Visitors Now: | |
| Total Visits: | |
| Total Stories: |
| Story Views | |
| Now: | |
| Last Hour: | |
| Last 24 Hours: | |
| Total: | |
Stem Cell Based Lab-Grown Meat Coming Soon to Your Dinner Plate
Scientists and advocates are pushing the new meat as a method of tackling world hunger, savings the lives of animals, the environment, and conserving resources.
The cost of creating the meat, however, is quite outlandish. The first Petri dish hamburger will cost around 250,000 euros to create, according to Mark Post, a vascular biologist at the University of Maastricht in the Netherlands.
Stem Cell Based Lab-Grown Meat Coming Soon to Your Dinner Plate
Labeled as ‘cultured meat’ by scientists, new meat grown in laboratory Petri dishes utilizing animal stem cells may soon be coming to a grocery store near you – and perhaps even your dinner plate.
The meat is created using harvested stem cells from leftover animal material found in slaughterhouses. Fed a concoction of sugars, amino acids, lipids, minerals and all other nutrients necessary for the stem cells to grow, the cells begin the transformation into full-fledged Petri dish meat.
So far Post has produced; full outlandish read HERE
