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A year ago a farmer in New Zealand was dying of swine flu (and later, leukemia). His family insisted on vitamin C infusions by IV, but the hospital only did a few, then refused to continue despite clear improvement. His family refused to give up, and their persistence saved his life. See the video here.
After seeing the story, I tried to find out more about the miracle cure they found, a new form of vitamin C called Lypo-Spheric C. You can see it and buy it here. But wait – there’s more…
Since the nuclear accident at Fukushima, we all need Vitamin C more than ever. Dr. Hulda Clark found that Vitamin C is needed in large amounts to combat radiation damage in our bodies. Every day, our white blood cells desperately need extra vitamin C reserves to protect and arm them as they fight for our lives.
Fortunately for us, a recent breakthrough allows you to make this “turbocharged vitamin C” right in your kitchen!
This new video describes exactly how to make Liposomal Vitamin C, homemade right in your kitchen:
Liposomal vitamin C homemade costs only pennies an ounce. Its full name is Liposomal Encapsulated Vitamin C. And like Lypo-Spheric C, Liposomal Encapsulated Vitamin C taken orally is reported to be 6 to 8 times stronger, gram for gram, than vitamin C by intravenous drip. With the 70% efficiency of the process I show you, this means that one ounce of our solution acts in the body like 5 to 7 grams of pure vitamin C by IV injection.
Good stuff. I got some and can vouch for its effectiveness. Lots of other vitamins and supplements are starting to be available in the same liposomal form, like curcumin (tumeric,) B-complex, etc, etc. Way better than the pill form, IMO.